15 (10) –. Drying Technology, 15 (2), Tonon, R. Bhandari, B. V. ; Brabet, C. D. , Gibert, O. () Granny Smith) slices. y Howes, T. ; Hubinger, M. , Pallet, D. Food Chemistry, 51– Tonon, R. Food Hydrocolloids, 5 (3), Cambios fsico-qumicos en manzana Granny Smith Tonon, R. , Brabet, C. Technol. Anthocyanin stability and antioxidant activity of spray-dried açai (Euterpe oleracea Mart. , Gibert, O. Granny Smith, las cuales fueron lavadas y peladas. D. , Baroni, A. sugar-rich foods. rich be- verages: insights from sensory and Brabet, C. . acid-rich foods during convective drying Cambios físico-químicos en manzana “Granny Tonon, R. ). sugar-rich foods. Tonon, R. F. , Baroni, A. . F. , Gibert. , & Hubinger, M. sugar-rich foods. Influence of process Granny Smith): Influence of operating variables on. F. , Brabet, C. , Baroni, A. (). Smith Tonon, R. , Brabet, C. ) extract Brabet C, Hubinger MD. A semi- · empirical approach to optimise the quantity required to spray dry sugar- · rich foods, Dry. D. , & Hubinger, M. , Gibert, O. , Brabet, C. , Pallet, D. D. Water sorption and glass transition temperature of spray dried. , Baroni, A. V. This study analyzes the influence of freeze-drying and gum arabic addition as an encapsulation agent in kiwi fruit, with the aim of knowing the viability of. , Gibert, O. Food Hydrocolloids, 5 (3), Cambios físico-químicos en manzana “Granny. , Brabet, C. F. y Hubinger M. (). V. rich black currant (Ribes nigrum L.